椰香綠豆蓉【月餅餡料】 Mung Bean Filling
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想製作出清甜不膩又帶有淡淡奶香的月餅,這款自製*椰香綠豆蓉*
絕對是不可或缺的靈魂餡料。將去衣綠豆蒸至軟爛,再融合香濃椰奶與油脂拌炒,質地細緻綿密,無論做成冰皮月餅、中秋廣式月餅或各式中式糕點都非常適合。
自家製作餡料雖然需要一些耐心與時間,但能精準掌控甜度與油脂,完全無人工添加物。用一份用心與恩典滋養家人...
3 days ago
2 comments:
U r most welcome.
When I first started it, it takes a ages to do it. Co'z I need to scan for pics.. by mth.
Get goin.. I also shd start to do it again!
You are welcome. Glad to see that you have done it for Jamie ! Good Job!
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